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The Sushi Industry Isn’t Sustainable, Yet It's Still Our Latest Food Addiction
Seafood as a cuisine is incredibly popular, but plays an essential role in one dish especially: sushi. Sushi is most frequently made with...
bcarney2
Apr 22, 20222 min read


Starbucks Shares New Plan to Reduce Single-Use Cup Waste
Get your mason jars and tumblers ready! Starbucks is making big moves to encourage their customers to “go green” with their containers....
bcarney2
Apr 21, 20222 min read


The Spread of Fake News: How Do We Tackle Misinformation in Media?
With fake news, the same questions seems to pop up time and time again: What is it and how can I recognize it? Mobile Social Journalism:...
bcarney2
Apr 4, 20223 min read


Production Issues Causing Egg Price Spike, Just In Time For Easter Holiday
Like with every other food product, eggs are suffering from massive price increases. These jumps are due to a mix of: Inflation Supply...
bcarney2
Apr 4, 20223 min read


BLOG: Are culinary NFTs the future of the food industry?
It’s hard to do much reading of business news without hearing the term “NFT,” or non-fungible token. According to Forbes, an NFT is “a...
bcarney2
Mar 3, 20222 min read


BLOG: How the Ukraine/Russia conflict could affect the food and agriculture industry
On February 24, 2022, Russian President Vladimir Putin ordered Russian troops to invade Ukraine, followed by a series of targeted...
bcarney2
Mar 3, 20222 min read


BLOG: How TikTok Trends Are Tangibly Influencing The Food Industry
TikTok is perhaps known best for its hacks and not-so-well-kept secrets that creators share with their audience. These tips and tricks...
bcarney2
Feb 12, 20222 min read


BLOG: Social Media is Changing The Who, How and Why of Journalism
Social media has become the main source of breaking news and, as of 2020, half of U.S. adults (53%) say they get news from social media...
bcarney2
Feb 11, 20222 min read
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